Tag Archives: Diospyros kaki

Persimmons to eat and to dehydrate 2025-10-05

Still picking those persimmons.

One was so ripe we went ahead and ate it.

The rest, we picked deliberately still orange, not red ripe, so Gretchen could slice them up and put them in the dehydrator. Continue reading →

Update 2025-10-05: Persimmons to eat and to dehydrate 2025-10-05.

A very flavorful fruit, and sweet but not too sweet. Perfect to go with breakfast oatmeal.

These are Fuyu persimmons, a variety of the Japanese persimmon, Diospyros kaki.

Many moons that tree has been there since Gretchen planted it. This year it’s really bearing fruit. Continue reading →