Tag Archives: Georgia

Gretchen digging potatoes

You can’t dig just one. Here’s how Gretchen digs potatoes with a shovel:

Heavy, as in more than 40 pounds of potatoes:

Yes, that’s a bathroom scale; only thing we had for something that heavy.

She learned all this from Terry Davis. He and I planted those potatoes. Pictures and videos by John S. Quarterman, Lowndes County, Georgia, 5 May 2011.

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At 100, Elsie Quarterman attends her Cedar Glade Wildflower Festival

Dr. Elsie Quarterman pioneered the ecology of cedar glades. Yesterday she attended the annual festival named in her honor, the Elsie Quarterman Cedar Glade Wildflower Festival at Cedars of Lebanon State Park, Lebanon, Tennessee. Aunt Elsie is 100 years and five months old, and isn’t getting around as fast as she once did, so she met with her students and grand-students at a local restaurant. Only a few of them are pictured here:


Kim Cleary Sadler, Assistant Professor of Biology at Middle Tennessee State University and co-Director of the Center for Cedar Glade Studies. (Student of Thomas “Tom” Ellsworth Hemmerly, who was teaching and couldn’t come.)
Dr. Elsie Quarterman, Professor Emerita of Plant Ecology, Vanderbilt University
Carol C. Baskin, Professor of Biology, University of Kentucky

There were classes, botany walks, owl hoots, and musicians. Here’s the schedule. It was sunny this year, unlike last year’s great flood. Next year, you should come! Get out of town, take a walk in the glades.

Elsie got a guided tour, with Tennessee State Naturalist Emeritus Mack Pritchard and his successor Randy Hedgepath. Here they are with Elsie’s nephew Patrick Quarterman, while Gretchen Quarterman photographs a glade.

Here State Naturalist Randy Hedgepath consults with Dr. Quarterman about identification of a cedar glade plant.

Elsie got out of the car to look at this one with Randy and Ann Quarterman: Continue reading →

Local and organic food in Lowndes County

You find local and organic food without pesticides in Lowndes County.

Some of the researchers who established that prenatal pesticide exposure reduces IQ in children also remarked:

They also said that consumers should thoroughly wash fruits and vegetables; go beyond a quick rinse and use a soft brush, if practical. Consumers could also consider buying organic produce when possible as a way to reduce pesticide exposure from food, they said.

“I’m concerned about people not eating right based on the results of this study,” said Eskenazi. “Most people already are not getting enough fruits and vegetables in their diet, which is linked to serious health problems in the United States. People, especially those who are pregnant, need to eat a diet rich in fruits and vegetables.”

Fortunately, you can buy local and organic food around here, at Fiveash Grocery in Hahira and at Whisk in Valdosta.

Hahira has a summer Farmer’s Market every Saturday in June and July. Valdosta’s new Farm Days start May 7th. There’s even an online farmer’s market. Ask the farmers what pesticides they use.

You can even buy organic at Publix. So there is local and organic food in Lowndes County and area.

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Pesticides lower IQ in children

ScienceDaily wrote 22 April 2011, Prenatal Pesticide Exposure Tied to Lower IQ in Children, Study Finds
In a new study suggesting pesticides may be associated with the health and development of children, researchers at the University of California, Berkeley’s School of Public Health have found that prenatal exposure to organophosphate pesticides — widely used on food crops — is related to lower intelligence scores at age 7.
Continue reading →