A supermarket shopper buying hamburger, eggs or milk has every reason,
and every right, to wonder how they were produced. The answer, in
industrial agriculture, is “behind closed doors,” and that’s how
the industry wants to keep it. In at least three states — Iowa, Florida,
and Minnesota — legislation is moving ahead that would make undercover
investigations in factory farms, especially filming and photography,
a crime. The legislation has only one purpose: to hide factory-farming
conditions from a public that is beginning to think seriously about
animal rights and the way food is produced.
Would people really want to eat CAFO chicken, beef, or pork if they
knew it came from animals that are kept in pens so small they can’t
move and fed antibiotics constantly to keep them from dying of diseases
they give each other from standing in their own feces?
Also, I’m a Farm Bureau members, but this makes me ill:
And they are supported by the big guns of industrial agriculture:
Monsanto, the Farm Bureau, the associations that represent pork
producers, dairy farmers and cattlemen, as well as poultry, soybean,
and corn growers.
Farming used to be something to be proud of, not something to hide.
“To human cells glyphosate is already toxic in a very low dose.
A farmer uses a much higher dose on the field.
Roundup is even more toxic than glysophate,
for that is only one of the ingredients in Roundup.”
Roundup says none of this applies to humans and Roundup is safe.